I have been wanting a good Chicken sandwich for a few weeks now, so I broke down and made my own.
Boneless Chicken Breast
chili powder
Paprika
garlic powder
salt
pepper
bacon
Cheese, I used a spicy one with chili in it.
Kaiser Roll
Mayo
Lettuce
Tomato
Red Onion
I mixed all the seasoning together and rubbed it on my chicken. I would had BQ the chicken if it was not cold outside, so I heated up my grill on the stove and added a little oil and cooked them inside.
I added just Mayo to the rolls and then the chicken, cheese on top and then the bacon, tomatoes, lettuce and red onion. I have to say I though it was really good. I was worried it was going to be too hot but everything else helped calm the heat and it was a really good chicken sandwich.
2 comments:
OK woman, what do you suppose your measurements were for the spices on the chicken? I read the other day somewhere that someone adds Franks to their ranch dressing as a dip for their chicken fingers, I wonder if adding a bit of Franks to the mayo would be tasty? What do you think? I have been wanting to make a GOOD chicken sandwich soon and I just might do this one, Thanks!
I think it would be great. I buy my mayo that way for these. I would guess I would had done a T for the chili's and 1 tsp for the others. I am horrible at measuring. I bet the ranch with the Franks would be really good.
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