Nine Layer Dip

 

2 strips lean bacon

1 16 0z Can Refried Beans Plain

1/2 C. Sour

Cream

1/2 tsp. Taco Seasoning

3/4 C. Shredded Cheddar Cheese

3/4 C.

Guacamole (Frozen or Prepared is Fine)

1/3 C. Diced Tomatoes (about 1 Romano

Tomato)

1 Tbsp. Fresh Cilantro Chopped Finely

2 Tbsp. Sliced Black

Olives

2 Tbsp. Finely Sliced Green Onions


Fry diced bacon until done, add refried beans and cook slowly and stirrer

frequently until the bacon and bacon drippings are mixed through about 15

minutes, remove from heat. Mix taco seasoning with sour cream and set

aside.

To built 9 layer dip place ingredients in this order.

Place refried

beans on serving platter spread out to 1 – 1 1/2 inches thick.

1/2 C.

shredded cheese

1/2 C. prepared sour cream

3/4 C. guacamole

diced

tomatoes

diced cilantro

black olives

sliced green onion

1/4 C.

cheese for garnish


Serve with crisp corn chips and a very cold beverage of choice. Makes a great

snack or light lunch.